Crunchy Chick Peas

Yummmmm...

Crunchy Chick Peas:

Can of chick peas, drained and rinsed
Olive oil
salt, pepper and other seasonings (I used Barbeque Spice)

Toss chick peas in oil and spices and bake at 400 degrees for about 45 minutes or until crunchy :)

Joe enjoying some crunchy chick peas :)