A few weeks ago this post would have been called Tuna Burgers but I have found that forming them into little nuggets make these much easier.
To make tuna nuggets or burgers, you'll need:
1 can of tuna in water (drained)
1 egg
2-3 tbsps of breadcrumbs (I used gluten free)
Salt and pepper
Mix all ingredients together with your hands.
Form burgers or nuggets.
Heat olive oil in a pan and when youre sure it's hot, place burger/nuggets in pan. You want them to sizzle to make a nice crispy outside.
Cook them for a few minutes and flip.
All done! Easy peasy and sooo yummy!
Enjoy! :-D
